Program
Overall Program
Special Lecture: Thursday 21 May
Venue: Inamori Hall, Shiran Kaikan, floor 2, Kyoto University
| 16:00-16:30 | Bus Transfer from the Hotels to Shiran Kaikan, Kyoto University |
|---|---|
| 16:00-16:45 | Registration |
| 17:00-17:10 | Opening Addresses
Prof Nagahiro Minato, Executive Vice-President for Research, Planning, and Hospital Administration, Kyoto University Prof Vincent Dousset, Vice President for International Affairs, the University of Bordeaux |
| 17:10-18:00 | Special Lecture: “Making the Most of ‘Terroir’ Thanks to Oenology”
Prof Denis Dubourdieu, Professor, General Manager of the Institute of Vine and Wine Sciences, University of Bordeaux |
| 18:00-19:00 | Wine Tasting |
| 19:00-19:30 | Bus Transfer from Shiran Kaikan to the Hotels |
Day 1: Friday 22 May
| 8:15–8:45 | Bus Transfer from the Hotels to the Main Gate of Yoshida Campus |
|---|---|
| 9:00-9:30 | Registration |
| 9:35-9:40 | Opening Address
Prof Juichi Yamagiwa, President of Kyoto University |
| 9:40-9:45 | Opening Address
Prof Manuel Tunon de Lara, President of the University of Bordeaux |
| 9:45-10:05 | Special Addresses
Representatives from MEXT, French Embassy in Japan, Consulate-General of Francein Kyoto, and CNRS Tokyo Office |
| 10:05-10:10 | Signing ceremony |
| 10:10-10:20 | Introduction of Kyoto University
Prof Kayo Inaba, Executive Vice-President for International Affairs, Kyoto University |
| 10:20-10:30 | Introduction of the University of Bordeaux
Prof Eric Papon, Vice President of Innovation, the University of Bordeaux |
| 10:30-10:40 | Group Photograph |
| 10:40-10:55 | Coffee Break |
| 10:55-11:25 | Keynote Lecture 1: “Evolution of Human Sociaty: What We Can Learn from Gorillas”
Prof Juichi Yamagiwa, President of Kyoto University |
| 11:25-11:55 | Keynote Lecture 2: “Small Artery Disease: a Big Target for Healthier Brain Aging”
Prof Stephanie Debette, Professor, the University of Bordeaux |
| 12:00-13:30 | Lunch
Venue: Lounge in front of Symposium Hall |
| 13:30-17:30 | Parallel Sessions Session 1: Urban Governance Venue: Meeting Room A, floor 3, Center of Innovation, East Building Session 2: Science for Cultural Heritage Venue:Conference Room 5b, floor 5, Center of Innovation, East Building Session 3: Computer Science and Production/Logistics Systems Venue: Meeting Room B, floor 3, Center of Innovation, East Building Session 4: Material Science Venue: Meeting Room C, floor 4, Center of Innovation, East Building Session 5: Nutrition and Food Science Venue: Conference Room 4, floor 4, Center of Innovation, East Building Session 6: Medical Imaging Venue: Conference Room 5a, floor 5, Center of Innovation, East Building Session 7: Public Health Venue: Meeting Room D, floor 4, Center of Innovation, East Building Session 8: Academia-Industry Collaboration for Future Health Promotion Venue: Conference Room 3, floor 3, Center of Innovation, East Building |
| 17:45-18:15 | Bus Transfer from the Main Gate of Yoshida Campus to Kyoto Brighton Hotel |
| 18:30-20:30 | Dinner Reception
Venue: Hanabusa Hall, Lower Level Floor 1, Kyoto Brighton Hotel |
Day 2: Saturday 23 May
| 8:15-8:45 | Bus Transfer from the Hotels to the Main Gate of Yoshida Campus |
|---|---|
| 9:00- | Parallel Sessions Session 1: Urban Governance Venue: Meeting Room A, floor 3, Center of Innovation, East Building Session 2: Science for Cultural Heritage Venue: Conference Room 5b, floor 5, Center of Innovation, East Building Session 4: Material Science Venue: Meeting Room C, floor 4, Center of Innovation, East Building Session 5: Nutrition and Food Science Venue: Conference Room 4, floor 4, Center of Innovation, East Building Session 6: Medical Imaging Venue: Conference Room 5a, floor 5, Center of Innovation, East Building Session 8: Academia-Industry Collaboration for Future Health Promotion Venue: Conference Room 3, floor 3, Center of Innovation, East Building |
| 11:45-15:30 | Excursion to Gekkeikan Sake Brewery in Fushimi (Optional) |
| 11:45-12:30 | Bus Transfer from the Main Gate of Yoshida Campus to Fushimi
(Lunch boxes will be provide on the bus) |
| 12:30-14:30 | Lecture and Sake Tasting |
| 14:30-15:30 | Bus Transfer from Fushimi to the Main Gate of Yoshida Campus |
| 15:30-17:00 | Closing Ceremony
Venue: Symposium Hall, floor 5, Center of Innovation, East Building |
| 15:30-16:40 | Wrap-up Session for All Sessions |
| 16:45-17:00 | Closing Remarks
Prof Kayo Inaba, Executive Vice-President for International Affairs, Kyoto University Prof Vincent Dousset, Vice President for International Affairs, the University of Bordeaux |
| 17:30- 18:00 | Bus Transfer from the Main Gate of Yoshida Campus to the Hotels |
