活動紹介・若手研究者レポート
ドイツに住むベトナム人の食文化変容
Vien Thi Thuc DINH
農学研究科生物資源経済専攻・博士後期課程学生
ドイツ側パートナー機関:Georg-August-University Göttingen
受給年度:2022年度

ドイツ側パートナー:

  • Prof. Dr. Claudia NEU(Division of Rural Sociology, Department of Agricultural Economics and Rural Development, Georg-August-University Göttingen)

訪問期間: 

  • 2022年06月25日~ 09月17日

訪問目的:

  • Studying adapted dietary patterns of Vietnamese migrants in Germany and advancing interdisciplinary collaboration.

ドイツ側訪問先:

  • Prof. Dr. Liesbeth Colen, Nutrition and Agriculture, Department of Agricultural Economics and Rural Development, University of Göttingen
  • Dr. Paul Christensen, Institute of Social and Cultural Anthropology, University of Göttingen
  • Dr. Maximilian Spiegelberg, UNESCO Chair on World Heritage and Biosphere Reserve Observation and Education, Heidelberg University of Education

ドイツで参加した学会、イベント等:

  • The 12th European Association for Southeast Asian Studies (EuroSEAS) (Paris, France)
  • Vietnamese Immigrating Garden in Germany (Kassel, Germany)
  • Autumn Festival events at the Vien Giac Pagoda (Hannover, Germany)
  

プログラムへの応募動機

The perception of the so-called “Vietnamese miracle” phenomenon through the lens of food

I currently research on dietary acculturation of Vietnamese migrants in Japan and its role in cultural interaction and social integration between various migrants and ethnic minorities into the host society. An analogy is Germany which experienced various influxes of immigrants, including the 1975 Indochinese refugees and former guestworkers, but also more recently students and vocational trainees. It is essential to understand what prompted the perception of the so-called “Vietnamese miracle” phenomenon through the lens of food, which may complement our understanding of Japanese migration conditions contemporarily. Therefore, I applied for the program to extend my ongoing doctoral project and initiate networks with Europe-based researchers.

 

交流の成果

Nurture professional network in Europe

By participating in the 12th European Association for Southeast Asian Studies (EuroSEAS) 2022 in Paris, France and being an exchange student at the University of Göttingen in Germany, I could exchange ideas and collaborate with numerous active researchers and thinktanks.

Elaborate the research’s theoretical and empirical accounts

During the three-month stay, I have carried out informant interviews, participatory observation and expert discussions in several main cities of Germany: Berlin, Munich, Hannover and Heidelberg. It helps me upgrade the notion of gastronomic multiculturalism, reinforce the study’s theoretical and analytical frameworks and verify the suitability of survey instruments.

Improve personal development on new skills

Personally, the mobility gave me opportunity to hone several abilities and skills related to time and project management as an independent researcher at unfamiliar research sites. I also learned about the value of work-life-balance for early-career researchers.

 

今後の展望

This fieldwork gave me new possibilities for evaluating the long-term process of culinary culture interaction and social integration of transnational migrants in different reception contexts: Germany and Japan. I am going to continue the multinational project on the evolution of Vietnamese cuisine abroad and the transfer of traditional knowledge under inter-generational and inter-ethnic contacts as well as maintain reliable collaboration with research partners.